魚吉別邸 會 -KAI-
魚吉別邸 會 -KAI-

Access: South 3 West 3 G-DINING Building 4th Floor | Enjoy Hokkaido seafood Japanese cuisine in a private room

  • Japanese tavern that can enjoy the delicious luxury seafood cuisine of Hokkaido in the relaxation of private room

    Japanese tavern that can enjoy the delicious luxury seafood cuisine of Hokkaido in the relaxation of private room

  • Japanese tavern that can enjoy the delicious luxury seafood cuisine of Hokkaido in the relaxation of private room

    Japanese tavern that can enjoy the delicious luxury seafood cuisine of Hokkaido in the relaxation of private room

  • Japanese tavern that can enjoy the delicious luxury seafood cuisine of Hokkaido in the relaxation of private room

    Japanese tavern that can enjoy the delicious luxury seafood cuisine of Hokkaido in the relaxation of private room

  • Japanese tavern that can enjoy the delicious luxury seafood cuisine of Hokkaido in the relaxation of private room

    Japanese tavern that can enjoy the delicious luxury seafood cuisine of Hokkaido in the relaxation of private room

  • Japanese tavern that can enjoy the delicious luxury seafood cuisine of Hokkaido in the relaxation of private room

    Japanese tavern that can enjoy the delicious luxury seafood cuisine of Hokkaido in the relaxation of private room

  • Japanese tavern that can enjoy the delicious luxury seafood cuisine of Hokkaido in the relaxation of private room

    Japanese tavern that can enjoy the delicious luxury seafood cuisine of Hokkaido in the relaxation of private room

  • Japanese tavern that can enjoy the delicious luxury seafood cuisine of Hokkaido in the relaxation of private room

    Japanese tavern that can enjoy the delicious luxury seafood cuisine of Hokkaido in the relaxation of private room

  • Japanese tavern that can enjoy the delicious luxury seafood cuisine of Hokkaido in the relaxation of private room

    Japanese tavern that can enjoy the delicious luxury seafood cuisine of Hokkaido in the relaxation of private room

  • Japanese tavern that can enjoy the delicious luxury seafood cuisine of Hokkaido in the relaxation of private room

    Japanese tavern that can enjoy the delicious luxury seafood cuisine of Hokkaido in the relaxation of private room

  • Japanese tavern that can enjoy the delicious luxury seafood cuisine of Hokkaido in the relaxation of private room

    Japanese tavern that can enjoy the delicious luxury seafood cuisine of Hokkaido in the relaxation of private room

Specials

  • Individual room equipped | Individual selling individual banquet plan 5000 yen ~ / Hokkaido's seafood delicious food prepared abundantly

    Individual room equipped | Individual selling individual banquet plan 5000 yen ~ / Hokkaido's seafood delicious food prepared abundantly

    Individual room equipped | Individual selling individual banquet plan 5000 yen ~ / Hokkaido's seafood delicious food prepared abundantly
    Cook 680 yen ~

    Offering luxury seafood dishes that have been boiled throughout in the form of luxury fish "kinki" at a low price.Depending on the purchase situation, we offer fishing kinugi.

  • Hokkaido-made individual fish · Seafood dishes including all-you-can-drink (locally drinking) course 5000 yen ~

    Hokkaido-made individual fish · Seafood dishes including all-you-can-drink (locally drinking) course 5000 yen ~

    Hokkaido-made individual fish · Seafood dishes including all-you-can-drink (locally drinking) course 5000 yen ~
    5000 yen

    The main banquet course, which is a soup made individually using Hokkaido's seafood for luxury.Also with delicious sake that matches seafood cuisine with unlimited drinks 5000 yen ~

  • Sashimi five points of Chef Omakase season

    Sashimi five points of Chef Omakase season

    Sashimi five points of Chef Omakase season
    5000 Yen

    Sashimi five points craftsmanship of the chef shines.Nemuro production sea urchin, Haboro production peony shrimp, offer the quality of material, such as bluefin tuna along with the craftsmanship.Contents daily.Also available available to suit your budget ※.

  • Individual room equipped | Individual selling individual banquet plan 5000 yen ~ / Hokkaido's seafood delicious food prepared abundantly
  • Hokkaido-made individual fish · Seafood dishes including all-you-can-drink (locally drinking) course 5000 yen ~
  • Sashimi five points of Chef Omakase season

Atmosphere of the shop

  • [All seats private room optimum digging your stand private room for a variety of available

    [All seats private room optimum digging your stand private room for a variety of available

  • [Seats] private company banquet or table-type private room of the modern atmosphere of the best in entertainment

    [Seats] private company banquet or table-type private room of the modern atmosphere of the best in entertainment

  • [Seats] private room up to 23 people ... correspondence digging your stand private room

    [Seats] private room up to 23 people ... correspondence digging your stand private room

  • [All seats private room optimum digging your stand private room for a variety of available
  • [Seats] private company banquet or table-type private room of the modern atmosphere of the best in entertainment
  • [Seats] private room up to 23 people ... correspondence digging your stand private room

COURSE

  • 【Special Seminar Course 6,500 yen】 Hair crab · Snow Crab Individual Hill Tokachi beef etc 8 dishes 120 drinks All you can drink / with 10 kinds of local wine

    【Special Seminar Course 6,500 yen】 Hair crab · Snow Crab Individual Hill Tokachi beef etc 8 dishes 120 drinks All you can drink / with 10 kinds of local wine

    6500 yen

    Banquet courses available for entertainment, company banquets, dates and anniversaries.Hair crab, snow crab, crab with a peony shrimp 10 points Individual prime sashimi and Tokachi beef, lavish cooking content such as how much bowl.In addition, special 10 kinds of local sake including sake rice and ground distilled spirit, draft beer etc. 120 minutes with all you can drink

  • 【November Limited Course 5,000 yen】 Hair crab · Salinity with sea urchin Sashimi Sashimi Sushi cuisine 8 items 120 minutes All-you-can-drink / 10 kinds with locality

    【November Limited Course 5,000 yen】 Hair crab · Salinity with sea urchin Sashimi Sashimi Sushi cuisine 8 items 120 minutes All-you-can-drink / 10 kinds with locality

    5000 Yen

    It is a course that you can use for a wide range of company banquets, entertainment, friends, dates, family members.We serve Otake crab, salted water sea urchin, season sashimi individually.Other 8 items of content that is substantial.In addition, we can drink sake cherry, drunken whale, sake such as Hakkaisan, and local sake from Hokkaido as well.

  • 【Special Course 8,000 yen】 Total 9 items such as Taraba, Hair Crab, Active Abalone · Kinki, All-you-can-drink all-you-can-eat / 10 kinds of local wine

    【Special Course 8,000 yen】 Total 9 items such as Taraba, Hair Crab, Active Abalone · Kinki, All-you-can-drink all-you-can-eat / 10 kinds of local wine

    8000 yen

    Luxurious sashimi such as hair crab · snow crab · active abalone, individual sushi, boiled crab crab also with luxurious seafood course with three large crabs.Furthermore, special 10 kinds of local sake such as sake rice, ground distilled spirit, draft beer etc. 120 minutes with all you can drink! Ideal for entertainment, anniversary, celebration.

  • 【Celebration course 7,000 yen】 9 dishes such as sea bream, salt salted sea urchin, peony shrimp individually prime stab, kinki roast and Ise shrimp

    【Celebration course 7,000 yen】 9 dishes such as sea bream, salt salted sea urchin, peony shrimp individually prime stab, kinki roast and Ise shrimp

    7000 yen

    +1,500 yen draft beer, ground distilled spirits etc. 120 minutes with all you can drink / plus 500 yen with 10 kinds of local wine

    It is the optimal plan for celebrations such as a family match, a gift celebrating 60th.We will prepare a table set suitable for celebration contents.+1,500 yen at draft beer, shochu etc. 120 minutes with all you can drink.

  • 【Special Selection Fresh Seafood Course 8,500 yen】 10 cuisines including luxurious individual praying such as hairy crabs and saltwater sea urchin and kinchi and Tokachi beef

    【Special Selection Fresh Seafood Course 8,500 yen】 10 cuisines including luxurious individual praying such as hairy crabs and saltwater sea urchin and kinchi and Tokachi beef

    8500 yen

    +1,500 yen draft beer, ground distilled spirits etc. 120 minutes with all you can drink / plus 500 yen with 10 kinds of local wine

    Luxurious content suitable for celebrations and entertainment anniversaries etc.Luxurious premium course which you can enjoy Hokkaido's seafood such as Sashimi Individual Sheng, Taraba Crab, Abalone Grill etc.All you can drink at 1500 yen.

  • 【Luxurious Special Selection Course 12,000 yen】 10 dishes with luxurious Hokkaido ingredients such as Thaliba crab, Quince, hair crab etc

    【Luxurious Special Selection Course 12,000 yen】 10 dishes with luxurious Hokkaido ingredients such as Thaliba crab, Quince, hair crab etc

    12000 yen

    This premium course is perfect for gifts, important entertainment, anniversaries etc. with luxury food ingredients such as Thalaba crab, sea urchin and kimchi boiled hair crabs.

  • North Sea tourist [three major crab and Beihai raw sushi plan 5000 yen] Taraba crab, Snow crab, crab, raw sushi eight consistent, such as cooking 4 dishes

    North Sea tourist [three major crab and Beihai raw sushi plan 5000 yen] Taraba crab, Snow crab, crab, raw sushi eight consistent, such as cooking 4 dishes

    5000 Yen

    Beverages separately

    It is the customer to recommend the plan of outside Hokkaido can enjoy seafood in Hokkaido crab and raw sushi, such as Hokkaido sea.

  • North Sea tourist [three major crab and Kinki pot plan 6000 yen] three major crab, sashimi, Kinki seafood pot, salmon roe bowl, such as cooking 5 dishes

    North Sea tourist [three major crab and Kinki pot plan 6000 yen] three major crab, sashimi, Kinki seafood pot, salmon roe bowl, such as cooking 5 dishes

    6000 yen

    Beverages separately

    Three major crab and sashimi, Kinki seafood pot, enjoy the luxury food of Hokkaido, such as salmon roe bowl at a time outside Hokkaido customers to recommend the plan of

  • 【Sunday - Thursday limited course 4,000 yen】 7 dishes of cuisine 120 minutes All you can drink / with ground distilled spirits

    【Sunday - Thursday limited course 4,000 yen】 7 dishes of cuisine 120 minutes All you can drink / with ground distilled spirits

    4000 yen

    Sunday - Thursday limited! Plan to taste "Seafood Sashimi Assortment" "Beef Ceramic Plate".Shochu, draft beer etc. 120 minutes with all you can drink / plus + 500 yen with 10 kinds of local sake.Suitable for company banquets.

  • 【Individual room 2nd meeting plan】 20 o'clock 30 or later Limited brewing 10 kinds with 120 minutes All you can drink and alcoholic beverages good compatibility with local sake and 4 items

    【Individual room 2nd meeting plan】 20 o'clock 30 or later Limited brewing 10 kinds with 120 minutes All you can drink and alcoholic beverages good compatibility with local sake and 4 items

    2500 Yen

    Limited after 20:30! Second party plans for enjoying all-you-can-drink all-you-can-eat drinks and drinks with local sake as well as alcoholic beverages such as Kita Hikokoroshi and Akane Cherry blossoms, soju shochu, draft beer etc.

FOOD

  • Seasonal sashimi

    • Hokkai craftsmanship stuck with chefs with 5 points of souvenir and figure built

      Hokkai craftsmanship stuck with chefs with 5 points of souvenir and figure built

      3,000 yen

      Sashimi with sashimi with fresh fish figure including Happy seafood in Hokkaido.We will make according to the number of people.

    • Hokkai seasoned seafood with chefs firmly sticking · With figure build

      Hokkai seasoned seafood with chefs firmly sticking · With figure build

      5,000 yen

      Sashimi with sashimi with fresh fish figure including Happy seafood in Hokkaido.We will make according to the number of people.Ideal for entertainment and others.

    • Hokkai creation stuck with cook ten points Sheng · With figure build

      Hokkai creation stuck with cook ten points Sheng · With figure build

      8,000 yen

      Sashimi with sashimi with fresh fish figure including Happy seafood in Hokkaido.We will make according to the number of people.Ideal for entertainment and others.We will make sightseeing customers with the desire to enjoy delicious taste in the north.

    • Reservation required! Rausu fishing Kinki figure building (3 persons - recommended)

      Reservation required! Rausu fishing Kinki figure building (3 persons - recommended)

      6000 yen

      Rausu best of luxury fish was caught in the fishing port "fishing Kinki" exciting as in figure building you will offer.Deadline Ara juice also available, which took the soup stock in Kinki to.Farewell Mukaekai, anniversary, it is recommended to celebrations such as birthday parties.

    • [Nemuro fishing port] salt water sea urchin spines

      [Nemuro fishing port] salt water sea urchin spines

      1,980 yen
    • [Setana fishing port] abalone thorn

      1,980 yen
    • [Haboro fishing port] peony shrimp thorn

      [Haboro fishing port] peony shrimp thorn

      1,480 yen

      Sweet thick, peony shrimp Haboro production of the effect of the melting features.In addition there is a meet to eat in oversized.Come please relish.

    • [Border fishing port present tuna in Toro thorn

      [Border fishing port present tuna in Toro thorn

      1,480 yen
    • 【Tomakomai Fishing Port】 North Bus Story

      【Tomakomai Fishing Port】 North Bus Story

      1,280 yen
    • [Border fishing port present tuna lean thorn

      [Border fishing port present tuna lean thorn

      980 yen
    • 【Similar fishing port】 Tsubu

      980 yen
    • 【Akkeshi Fishing Port】 Extra-large raw oyster

      【Akkeshi Fishing Port】 Extra-large raw oyster

      1 piece 580 yen
  • Charcoal-grilled

    • [Rausu fishing port] Kinki open charcoal grill

      2,980 yen
    • Ikeda cattle charcoal grill

      Ikeda cattle charcoal grill

      1,980 yen
    • Silver Baked Nishikyo grill

      Silver Baked Nishikyo grill

      1,480 yen
    • 【Hachijojima Fishing Port】 Tsubo Dai Charcoal Grill

      1,480 yen
    • [Rausu fishing port] Atka mackerel grilled

      [Rausu fishing port] Atka mackerel grilled

      1,280 yen
    • [Akkeshi fishing port] oyster grilled

      [Akkeshi fishing port] oyster grilled

      Two 980 yen
    • 【Wakkanai Fishing Port】 Grilled octopus with garlic butter

      680 yen
    • [Hokkaido] Three shrimp yaki male

      780

      This is the seasonal booklet I recommend now.

    • Grilled mushrooms with foil

      980
  • Earthen charcoal brazier grilled

    • 【From Okhotsk】 Grilled sea cucumber of this Thaliba crab

      2,980 yen

      You can eat baked cod roe in a desktop shrine.

    • Beef tongue earthen charcoal brazier grilled

      1,480 yen
    • [Notsuke fishing port] active scallop earthen charcoal brazier grilled

      [Notsuke fishing port] active scallop earthen charcoal brazier grilled

      880 yen

      One of Hokkaido specialty Hokuhoku the "active scallop" in juicy with roasted carefully over charcoal, charcoal-grilled cuisine to enjoy the elegant sweetness.

    • 【Collaboration Fishing Port】 Blue Tub Shichirin

      【Collaboration Fishing Port】 Blue Tub Shichirin

      5 pieces 880 yen
    • Dried squid earthen charcoal brazier grilled

      780 yen
    • [Aibetsu production] Maitake earthen charcoal brazier grilled

      680 yen
  • Deep fried

    • 【Rausu Fishing Port】 Tempura with Confucius and Luna

      1,280 yen
    • Tianba of the large shrimp

      1,280 yen
    • 【Hair Making Fishing Port】 Deep-fried sweet shrimp

      980 yen
    • Mushroom Tengoku Ra

      980 yen
    • Deep-fried octopus octopus

      Deep-fried octopus octopus

      780 yen
    • The reason why young chicken Zangi

      The reason why young chicken Zangi

      780 yen
    • Awakening fries Inca

      580 yen
  • Gem cuisine

    • [Parrot fishing port] beach boiled crab

      [Parrot fishing port] beach boiled crab

      2,980 yen
    • 【Okhotsk origin】 Hama boiled book Taraba crab

      2,980 yen
    • Salmon steak

      Salmon steak

      1,280 yen
    • [Atsukoshi] Produce liquor of clams

      [Atsukoshi] Produce liquor of clams

      980 yen
    • Cattle Motu miso stew

      980 yen
    • Green laver and Agedashi tofu

      Green laver and Agedashi tofu

      680 yen
    • 【Hokkaido specialty】 Salted spicy butter

      680 yen
    • Of crab soup stock winding egg

      680 yen
    • [Reservation up to the day before!] Washing of the active crab

      5,000 yen

      Display is the price of a cup hairy crab.If you have other requests, please do not hesitate to contact us.

    • [Reservation up to the day before!] Baked crab

      5,000 yen

      Display is the price of a cup hairy crab.If you have other requests, please do not hesitate to contact us.

  • Season of pot

    • Shiroishi beef sukiyaki

      Shiroishi beef sukiyaki

      2,500 yen for one person

      It will be ordered from two people.

    • Kinki pot

      Serving 1,580 yen

      - You order from the secondary servings.

  • Cooked food

    • 【Rausu fishing port】 Boiled in a quince

      【Rausu fishing port】 Boiled in a quince

      2,980 yen
    • Braised Kamifurano lavender pork

      Braised Kamifurano lavender pork

      1,280 yen
    • 【Haboro Fishing Port】 Simmered octopus softly

      880 yen
  • Food and drink

    • 【Nagasaki Fishing Port】 Tadaki of Asia

      880 yen
    • Squid off the coast of pickled

      Squid off the coast of pickled

      780 yen
    • Today's pickles

      Today's pickles

      780 yen
    • Hoya of salted fish

      Hoya of salted fish

      580 yen
    • Octopus wasabi

      Octopus wasabi

      580 yen
    • Tsubu wasabi

      Tsubu wasabi

      580 yen
    • Nakasatsunai production edamame

      Nakasatsunai production edamame

      480 yen
    • Our Ponzu

      Our Ponzu

      1280 yen

      It is a rich creamy winter taste that can only be eaten at this time.In Hokkaido, Cod white matter is called "ours".

  • salad

    • Fresh vegetable salad with fresh vegetables

      Fresh vegetable salad with fresh vegetables

      780 yen
    • Tofu salad with onion on shrimp from Abashiri

      780 yen
    • Seafood ramen salad

      780 yen
  • Meal stuff

    • 【Rausu fishing port】 How many bowls will you have?

      【Rausu fishing port】 How many bowls will you have?

      1,280 yen

      We will offer you the special price for how much bowls are best for your order.

    • Seafood raw thick roll

      Seafood raw thick roll

      980 yen
    • Shrimp Heavy Soba

      980 yen
    • Crab porridge

      880 yen
  • sweetness

    • Early meat red meat melon 1/6 cut

      780 yen
    • Catarana of flower field ranch

      680 yen
    • White beans of Tokachi produced red beans and Sautery of Squash

      580 yen

DRINK

  • Local sake

    • [Store manager recommended one] Haneya Junya Daiginjo 50 (Toyama prefecture / Japanese sake degree: not disclosed)

      950 yen

      Treasury of famous water, remarkable collection that appeared from Toyama "Haneya" A sake that has been acted on JAL first class.

    • [Manager recommended its two] large Shinshu another enclosure Junmai Daiginjo (Nagano Prefecture / + 3 degrees)

      900 yen

      There is a smoothness and lightness good sake of balance.Full of grace, you can charm you the flavor up a notch.

    • [Store manager recommended three] Hakkaisan Junpei Ginjo (Niigata / + 5 degrees)

      900 yen

      There is a degree of swelling and width of good taste, the balance of acid and taste exquisite Excellent dry dry rice ginjyo.

    • [Manager recommended its four] Sawaya Matsumoto shuhari US Jun Nishiki Yamada Daiginjo (Kyoto / private)

      900 yen

      Youth is the first impression that the sake of taste was refreshing that came to the fore.However, it appears the flavor and sweetness with the passage of time.

    • [Manager recommended its five] north of Nishiki winter fireworks Junmai Daiginjo (Hokkaido / + 3 degrees)

      850 yen

      Plump delicious rice such as the horse is.Over throat cut like a Japanese sword.Muscular richness there drink to enjoy along with the cooking.

    • 【Store Manager Recommended Sixth】 Tsuneyama Jun Rai Daiginsei Dry Dry (Fukui / + 10 degrees)

      900 yen

      While having a touch of "nostalgic" taste, we can also recommend to those who like liquor of older alcohol who is also in the latest mode.

    • [Manager recommended its seven] Tsuruyowai Junmai Ginjo (Niigata Prefecture / + 5 degrees)

      800 yen

      Fruity aroma, in the mellow and powerful taste with a powerful, is a delicious drink that KoAtsushi a flavor and rich, sour come on.

    • [Manager recommended its eight] back Harima mellow super spicy red label Junmai Ginjo (Hyogo / + 9 degrees)

      850 yen

      Junmai sake of the new type of finish to dry while leaving the taste of the rice.Soft sweetness to the rear mouth, taste and rich spread in the mouth, you can enjoy.

    • Country rare North Sea demon kill (Hokkaido / + 10 degrees)

      550 yen

      Liquor which was built in the northern Hokkaido Mashike (Mashike).The height of the refreshing taste and aroma can be enjoyed.

    • Shibata dry Junkome (Hokkaido / + 6 degrees)

      550 yen

      While taking advantage of the characteristic of Hokkaido rice, pure rice wine that has been built to enjoy a drink comfortable and refreshing.

    • Otokoyama students based on pure rice (Hokkaido / + 4 degrees)

      550 yen

      Mellow dry with a depth of traditional brewing methods, raw original building.Scent feel the rice flavor.

    • Second Generation Special Cosmetic Comet (Hokkaido / + 1 degree)

      550 yen

      Jun rice liquor that feels goodness of construction that can enjoy a good ginkgo incense as good.It features a refreshing and beautiful drinking mouth.

    • Asami Open god of water (Iwate Prefecture / + 10 degrees)

      600 yen

      Taking advantage of the rice taste, pure rice sake and finished dry with a taste with concentrated Jun.Compatibility with crisp well cuisine of aftertaste also excellent.

    • Hakkaisan (Niigata Prefecture / + 4 degrees)

      600 yen

      While ordinary wine polished raw rice up to 60%, of the taste and refreshing a Tanrei sake.

    • Kitayuki Oniyasha Venus (Niigata Prefecture / + 7 degrees)

      600 yen

      Adopted a centrifugal separation system, mash the original fruity sake of maximizing the beauty.

    • Yoikujira Junmai Ginjo (Kochi / + 6 degrees)

      600 yen

      Mouthfeel entering to slip, is pure rice sake of features good of the rear and the bulge spread in the mouth crisp.

    • Urakasumi this charged brewed (Miyagi / + 2 degrees)

      600 yen

      Emit a refreshing aroma that does not get tired of drinking, it has been loved by the local with a soft taste and neat sharp.

    • Kariwo mountain waste rice Dry rice (Akita / + 12 degrees)

      650 yen

      Waki is a classic waste dish, but if you like dry, you can not remove it.

    • Sakura Dewa Cherry Blossom Ginjo (Yamagata / + 5 degrees)

      700 yen

      While there is a glamorous and sweet aroma, compatibility with and refreshing drink port sashimi ◎

    • Yamato Shizuku Jun Rin Ginjo (Akita / + 6 degrees)

      700 yen

      Sharp and distinctive taste is characterized.I also stick to raw materials, use water and rice in Akita prefecture.

  • Earth shochu

    • [Manager recommended Part 1] Torigai (Kumamoto Prefecture / US)

      600 yen

      Gem Crown Princess we know and love.I do not think shochu, colorful and friendly Ginjo incense an attractive rice shochu such as Delicious apple.Smooth taste is soft mouth feel.And elegant aftertaste ... masterpiece of such rice shochu like a sake.

    • [Manager recommended its two] red Kirishima (Miyazaki / potato)

      600 yen / bottle 5,000 yen

      Ya fragrant nobly, sweet clear Surutto.It was realized by Kirishima own brewing technology aroma and sweet features.

    • [Store manager recommended three] Mouri Shima (Hachijojima / potato / wheat)

      500 yen / bottle 3,500 yen

      Shochu with potato 6, wheat 4 in proportion, loaded with wheat koji.It is loved as "Shima - sake" on Hachijojima, a taste which can not be met in Hokkaido.

    • Shalt [manager recommended its four] certain regards Sen'yorozu (Niigata Prefecture / US)

      500 yen / bottle 3,500 yen

      Incorporating the brewing technology of sake "Hakkaisan", it has been carried out using the sake yeast and yellow koji "three-stage charge".In the middle of fermentation of the mash by adding a fresh and high-quality Qing sake lees, and finished in an elegant spout of Qing brewery unique.In addition, due to the storage of more than two years, it is mellow that mature is characteristic.

    • [Manager recommended its five] Nanakubo (Kagoshima / potato)

      550 yen / bottle 5,000 yen

      Alive is the original flavor potato, there is a mellow and rich, over throat Sararito.Yoizame refreshing shochu.

    • Sekitoba (Kagoshima / potato)

      550 yen

      Tanrei while shochu of a profound sense of taste running down the throat.It appeared to horse motifs stocks in Romance of the Three Kingdoms.

    • Baked sweet potato Kurose (Kagoshima / potato)

      500 yen / bottle 3,500 yen

      Baked sweet potato shochu of Ganso.Irresistible Kaoru flavor of carefully baked potato (golden thousand consistent).

    • Middle. (Miyazaki / wheat)

      500 yen

      Use barley only carefully selected and koji of handmade.Delicious flavor and mild taste to enjoy.

    • Quenching (Nagasaki Iki Island / wheat)

      450 yen / bottle 3,000 yen

      I wish the Japan-South Korea friendship, planning, manufacturing brewery is a quenching (a close friend).Mild taste that does not get tired of drinking.

    • Satsuma Island beauty (Kagoshima / potato)

      450 yen

      Sweet potato originally of deep flavor and balance of mellow sweetness very good potato shochu.

    • Tan Tantaka (Hokkaido / perilla)

      450 yen

      Hokkaido of delicious water and fragrant a crisp shochu shiso was lavish use.

  • Fruit wine

    • SumiTama plum wine (Kagoshima Prefecture)

      500 yen

      Use the south high plum of rice shochu and domestic natural homemade.Is a plum wine, which have been exported for the first time in the United States in Japan.

    • Obasa of plum wine (Kagoshima Prefecture)

      500 yen

      Taste is a deep fatigue is healed on the palate with a full-bodied and harmonized roundness of Shochu.

    • Yuzu sake of Obasa (Kagoshima Prefecture)

      500 yen

      Full-bodied and rich flavor to enjoy citron liquor made with citron and authentic barley shochu of Kagoshima Prefecture.

  • beer

    • Suntory Masters Dream Barrels

      680 yen

      It is a limited beer selling beer of the premium malt even further.

    • Suntory the Mortz barrels

      580 yen
    • Premium Malts (medium bottle)

      750 yen
    • Sapporo Classic Inner Bottle

      700 yen
    • All free Chubin (non-alcoholic beer)

      450 yen
  • Corner highball

    • Classic highball

      500 yen
    • Cork highball

      500 yen
    • Ginger highball

      500 yen
    • Citron highball

      500 yen
    • Calpis highball

      500 yen
    • Tonic highball

      500 yen
  • whiskey

    • Suntory Yamazaki

      650 yen

      It is a limited stock that our shop is also famous worldwide.It is rare whiskey.

    • Suntory Hakushu

      650 yen
    • Suntory Chita

      650 yen
    • Suntory angle

      500 yen
  • Shochu split

    • Kagamitsuki whiskey and water (umeboshi separately 100 yen)

      400 yen
    • Kagamitsuki hot water allocation (umeboshi separately 100 yen)

      400 yen
    • Sake Oolong

      450 yen
    • 酎緑 tea

      450 yen
    • Sake lemon (whiskey and water / soda)

      Each 450 yen
    • Sake lime (whiskey and water / soda)

      Each 450 yen
    • Sake yuzu (whiskey and water / soda)

      Each 450 yen
    • Sake Calpis (whiskey and water / soda)

      Each 450 yen
  • wine

    • Jacobs Creek 'Wa' Red

      Glass 650 yen

      Bottle (750 ml) 4,500 yen / Australia's world-class wine brand boasting "Jacobs Creek".Please aim for the wine that complements Japanese cuisine, please enjoy the unprecedented elegant taste developed jointly with craftsmen of Ginza, well-established sushi shop.

    • Jacobs Creek 'Wa' White

      Glass 650 yen

      Bottle (750 ml) 4,500 yen / Australia's world-class wine brand boasting "Jacobs Creek".Please aim for the wine that complements Japanese cuisine, please enjoy the unprecedented elegant taste developed jointly with craftsmen of Ginza, well-established sushi shop.

  • Cocktail

    • Mojito

      450 yen
    • Yuzu mojito

      450 yen
    • Vodka tonic

      450 yen
    • Moscow Mule

      450 yen
    • bulldog

      450 yen
    • A gin and tonic

      450 yen
    • Jinbakku

      450 yen
    • Jinraimu

      450 yen
    • Cassis Oolong

      450 yen
    • Cassis soda

      450 yen
    • Cassis Orange

      450 yen
    • Cassis grapefruit

      450 yen
    • Kunyan

      450 yen
    • Fuzzy Navel

      450 yen
    • Peach grapefruit

      450 yen
    • Shandygaff

      450 yen
    • Kitty

      450 yen
    • Karimocho

      450 yen
    • operator

      450 yen
    • keel

      450 yen
  • Soft drink

    • Oolong Tea

      350 yen
    • Green Tea

      350 yen
    • orange

      350 yen
    • grapefruit

      350 yen
    • Calpis

      350 yen
    • coca cola

      350 yen
    • Ginger ale

      350 yen

ACCESS

  • Address
    北海道札幌市中央区南3条西3丁目 G-DINING札幌ビル4階
  • Traffic access
    South 3 West 3 G-DINING Building 4th Floor | Enjoy Hokkaido seafood Japanese cuisine in a private room

COUPON

    • 【November Limited Course 5,000 yen】 Hair crab · 9 points sashimi Sashimi individual dishes and other 8 dishes 120 drinks All you can drink / with sake

      • Presentation conditions
        At the time of booking
      • Conditions of use

        2 people ~ / reservation required (the day Negotiable) / other tickets can not be combined

      • Expiration date
        Until the end of November 2017
    • 【Concert Special Course 6,500yen】 Hair Crab · Peony Shrimp Sashimi Individual Shenmer and Tokachi Beef etc 8 Items 120 minutes All-you-can-drink / with local wine

      • Presentation conditions
        At the time of booking
      • Conditions of use

        2 people ~ / reservation required (the day Negotiable) / other tickets can not be combined

      • Expiration date
        Until the end of November 2017
    • 【Special Course 8,000 yen】 All 9 items such as hair crab, abalone, sea urchin, cricket crab, and local beef, all-you-can-drink all-you-can-drink / with local wine

      • Presentation conditions
        At the time of booking
      • Conditions of use

        2 people ~ / reservation required (the day Negotiable) / other tickets can not be combined

      • Expiration date
        Until the end of November 2017
    • 【Sunday - Thursday limited course 4,000 yen】 7 dishes of cuisine 120 minutes All you can drink / with ground distilled spirits

      • Presentation conditions
        When ordering
      • Conditions of use

        2 persons' use is + 300 yen / reservation required (on the day negotiable) / no other tickets can be used together / after 20:30 before Friday and Sunday's Holiday / All-you-can-drink all-you-can-drink beer such as draft beer / + 500 yen All you can drink with sake.

      • Expiration date
        Until the end of November 2017
    • 【Celebration course 7,000 yen】 9 items including snapper and peony shrimp salted water omelet with individual sticks · kinki roast · Ise shrimp etc.

      • Presentation conditions
        At the time of booking
      • Conditions of use

        2 people / required reservation / no different tickets combined / unlimited drinks at +1,500 yen separately (all you can drink 10 sake bars at + 500 yen)

      • Expiration date
        Until the end of November 2017
    • 【Entertainment and donation! Special Selection Fresh Seafood Course 8,500 yen】 10 active dishes such as active abalone, salty water sea urchin, crinkle and crab

      • Presentation conditions
        At the time of booking
      • Conditions of use

        2 people / required reservation / no different tickets combined / unlimited drinks at +1,500 yen separately (all you can drink 10 sake bars at + 500 yen)

      • Expiration date
        Until the end of November 2017